Join our Chef on a fragrant and delicious journey. Learn how to make your own beautiful dumplings in this hands-on class. Make pork and prawn, and chicken and coriander dumplings with a ponzu dipping sauce. Steam your dumplings to perfection then enjoy your dumplings for dinner or take away to share with the family.
During this class you’ll learn the tips and tricks for perfecting your own homemade dumplings. You don’t need to bring anything to the class, just a sense of fun and an appetite! Instructions are provided by qualified chefs and recipe cards will be given to take home, as well as a delicious bundle of dumplings to enjoy!
This 30-minute class takes place at 6:00pm and 7:00pm. Please book for the correct session.
Kids (Age 10 or over) can join in with the class. Tickets must be purchased for each adult and child attending.
Tickets available via Eventbrite.